Promoting Sustainability in Fisheries and Aquaculture through Biodiplomacy

The 1st International Conference on Sustainable Chemical and Environmental Engineering (SUSTENG 2022): Proceedings 2022
Krista Laktuka, Paula Poča, Dagnija Blumberga

One of the objectives of the EU Bioeconomy Strategy is to produce "more with less", a concept that includes the development of sustainable and knowledge-based fisheries and aquaculture. Global aquaculture production reached 80.1 million tonnes in 2017, making it the fastest-growing animal food industry globally. In 2017, fisheries and aquaculture production in the EU Member States reached 6.0 million tonnes of live weight, representing 3.5% of world production. The study aimed to select aquaculture or fisheries products with the highest development potential to identify the most sustainable ones through a multi-criteria analysis.

Atslēgas vārdi
fisheries; aquaculture; bioeconomy; biodiplomacy; communication strategy
Hipersaite
https://vivcdn.b-cdn.net/uploads/tenantsusteng/photos/susteng-2022-conference-proceedings-with-isbn.pdf

Laktuka, K., Poča, P., Blumberga, D. Promoting Sustainability in Fisheries and Aquaculture through Biodiplomacy. No: The 1st International Conference on Sustainable Chemical and Environmental Engineering (SUSTENG 2022): Proceedings, Grieķija, Rethymno, 31.-4. augusts, 2025. Akrotiri; Chania: Design of Environmental Processes Laboratory; School of Chemical and Environmental Engineering; Technical University of Crete, 2022, 204.-205.lpp. ISBN 978-618-86417-0-9.

Publikācijas valoda
English (en)